Chocolate Chip Pound Cake

This is one of my family's favorite cakes.  It is so easy.

Ingredients:

1 box Butter Recipe Cake Mix

1 lge box Jello Instant Chocolate Pudding
½ c sugar
¾ c oil
¾ c water
4 eggs
8 oz sour cream
1 12 oz pkg chocolate chips

Directions:

Preheat oven to 350 deg. Mix cake mix, pudding, water and oil; add eggs one at a time. Beat 1 minute. Add sour cream; then chocolate chips. Pour into greased Bundt cake pan. Cook 55 – 60 minutes. Cool 30 minutes, then flip onto serving plate.

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