Tuesday, January 28, 2020

Party Meatballs

This is one of my favorite recipes to bring to a party.  The Rockcrok Slow Cooker Set is perfect for this recipe because you can start the meatballs on the stove and then keep them warm in the Slow cooker stand.

Ingredients:

12 oz jar of chili sauce
1 1/2 cups of grape jelly
40 - 60 frozen meatballs.

Directions:

  1. Mix chili sauce and grape jelly in Rockcrok Everyday Pan over medium heat. 
  2. Add meatballs and cover.
  3. Bring to simmer.  Simmer for 30 minutes, stirring occasionally.
  4. Transfer to Rockcrok Slow cooker stand set on low to keep warm.

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